At the start of the twenty-second episode of Food Wars, Hojo Miyoko just received an outstanding score for her pineapple, curry fried rice.
Hojo walks aggressively past Megumi.
Yuki Yoshino’s duck curry received high praise from the judges.
Isami Aldini prepares a curry-infused calzone for the judges! Yum!
It’s delicious and receives a high score!
Takumi Aldini is up next, and he also prepares a pasta dish. It looks very ordinary, though.
We find out that it’s anything but ordinary! Takumi infused cheese in between each noodle strand. And his curry topping is second to none.
Takumi is a pioneer of food!
Takumi has always wanted to beat his brother, but he’ll have to wait another day.
Utilizing thermo sense techniques, Alice creates an unbelievable curry dish.
Alice receives 95 points!
Everyone forgot about Megumi’s dish 😦 Thankfully, she courageously informs the announcer and judges that her dish still needs to be evaluated.
Megumi’s monkfish, curry stew is a hit with the judges! ^.^
Megumi was really nervous, but produced an amazing dish that allowed her to move on to the next round in the Autumn Elections!
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